Additional closure Champagne- Fresh

Keep your opened wines fresh and delicious
Select model
  1. Additional closure Champagne- Fresh
    only €19.95 incl. VAT, excl. Delivery
  2. Wine-Fresh
    only €29.95 incl. VAT, excl. Delivery
  3. Champagne-Fresh
    only €35.95 incl. VAT, excl. Delivery
  4. Additional closure Wine-Fresh
    only €16.95 incl. VAT, excl. Delivery
only €19.95 incl. VAT, excl. Delivery
In stock
Additional closure Champagne- Fresh
only €19.95 incl. VAT, excl. Delivery
view more

Art. No. 13433
Colour: black
Delivery: approx 5-6 day(s), in stock

Quantity
Wine-Fresh
only €29.95 incl. VAT, excl. Delivery
view more

Art. No. 13430
Colour: black
Delivery: approx 5-6 day(s), in stock

Quantity
Champagne-Fresh
only €35.95 incl. VAT, excl. Delivery
view more

Art. No. 13431
Colour: black
Delivery: approx 9 day(s)

Quantity
Additional closure Wine-Fresh
only €16.95 incl. VAT, excl. Delivery
view more

Art. No. 13432
Colour: black
Delivery: approx 5-6 day(s), in stock

Quantity
Description

Every wine lover knows that once opened wines lose quality after only a few hours. This is caused by oxidation, a process that then leads to poorer quality wines. The solution: the Wine-Fresh preserver. It is used to remove the air from opened bottles, thus creating a vacuum with a preservative effect. Of course, Wine-Fresh is also suitable for all other non-carbonated bottles. For opened sparkling wine bottles, the Champagne-Fresh preserver is the ideal closure. In contrast to the Wine-Fresh, this works according to the overpressure principle. It pumps air into the bottle so that the counterpressure generated prevents the carbon dioxide from escaping. A thin layer of carbondioxide forms between the surface of the sparkling wine and the air, preventing contact with the air and thus having a preserving effect. Ensure full enjoyment down to the last drop. This unique preservation system keeps wine and sparkling wine fresh for weeks and is a vital addition to your collection.

This might also interest you
Our Recommendations